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Join us for the second edition of Souper Simple.
An easy, cozy evening of soup, bread, and good company, all in support of the amazing work of Evanston Grows.
April 23 Menu:
Black Bean with Masa Dumplings - Ernesto Rodriquez of El Molcajetes Sauces
African Peanut Stew - Mary Collins
Spring Vegetable Minestrone - Daniela Val
Bread generously donated by Button Bakery
Dessert warmly donated by Great Harvest Bakery
Graciously hosted by Noah Sheldon Photography
$25 suggested donation. pay through Evanston Grows link: